LSG Sky Chefs Has Been Awarded The Catering Business For American Airlines
LSG Sky Chefs has been awarded the catering business for American Airlines at its Dallas/Fort Worth International Airport hub location in Texas.
With this new contract, the caterer has secured American Airlines'
business on almost 200,000 flights a year. Along with this award, LSG
Sky Chefs also extended its contracts with American at the following
locations: Anchorage, Alaska; Austin, Texas; El Paso, Texas; Fort
Myers, Fla.; Panama City, Fla.; Raleigh-Durham, N.C.; San Francisco;
Salt Lake City; Tulsa, Okla.; and Tucson, Ariz.
"We are extremely pleased that we have been able to build on our
long-standing partnership with American Airlines," said Pat
Berkelbaugh, Senior Vice President Sales and Services LSG Sky Chefs
North America region (photo). "The fact that American Airlines has just
recently upgraded its catering levels and also further extended their
Food for Sale program to an à la carte menu choice shows that the
airline views inflight service as an important element in their
approach to enhancing the overall customer experience."
